Chicken and Dressing

Locally sourced white meat chicken in a moist Southern cornbread dressing with plenty of garden onions and celery.   We recommend baking this product at 425 degrees.  Pair with a couple of sides and feed a family of 3 or 4.

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Servings

3 to 4 servings

Wine Pairings

Chenin Blanc

Side Pairings

Southern Field Peas with Snaps | Apple Cranberry & Walnut Salad

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